FOOD
& DRINK
MENUS
Whether you’re having dinner with friends, treating yourself to everyday luxury, or celebrating a special occasion, with us you’ll find a complete experience where flavor, atmosphere, and service come together in perfect harmony.
Our à la carte menu invites you to enjoy seasonal flavours and the craftsmanship of our kitchen. Available 3.3.-2.4.2026.
A la carte
To begin with
SOUP 10 € (L, G*, VEG*)
Creamy onion soup with country-style bread gratinated with Gruyère
BREAD 2 €
Sinne´s sourdough bread with churned butter
Main Courses
VEGE 24 € (L, VEG*)
Brown butter roasted cauliflower, crispy rösti potatoes, green peppercorn sauce and oyster mushrooms
GOOSE 29 € (L, G)
Slow-braised Finnish goose leg, crispy rösti potatoes, braised red cabbage, Granny Smith apple and green peppercorn sauce
FISU 34,50 € (L, G*)
Grilled Finnish pike-perch with sparkling wine-infused mussel foam, and cauliflower couscous flavored with fermented lemon
MASA BURGER 15 € (L, G*)
Beef patty, chili and tomato jam, Cheddar cheese, pickled jalapeño and aioli
FRIES 5 € (L, G)
Rustic French fries, mayonnaise and ketchup
Dessert
RASPBERRY 10 € (L, G*, VEG*)
Raspberry tartlet with lime cream and raspberry sorbet
For kids
All portions are available in smaller sizes for half the price.
MEATBALLS + ICE CREAM 15 € (L)
Meatballs with French fries and ketchup. For dessert we serve ice cream of the day.
L=Lactose free
G=Gluten free
M=Dairy free
VEG=vegan friendly
*=available also
In March, we’re treating fish lovers to a special offer: from 3 March to 2 April 2026, we’re serving one of our beloved fish dishes with a bottle of sparkling wine for two at a total price of 69 €. So grab a friend or your partner and come and enjoy a delicious evening at Sinne!
Fish & Bubbles for two 69 €
Grilled Finnish pike-perch with sparkling wine-infused mussel foam, and cauliflower couscous flavored with fermented lemon (L, G*)
We offer a bottle (75 cl) of sparkling wine with the food! Also an alcohol free option available.
Please note that it is not possible to order the dish of the offer as fish-free or dairy-free. The dish is lactose-free and available gluten free if ordered in advance. It is not possible to change the offer dish to another dish or order an odd quantity.
The offer is available 3 March – 2 April 2026
Tue-Fri at 17-22 (kitchen 21)
Sat at 14-22 (kitchen 21)
Please note that on Sat 7.3. the offer is available from 12 onwards
We want to make a high-quality dining experience available for as many people as possible with our March Menu, packed with rich and generous flavors at a moderate price! Sinnes March menu is perfect comfort food for weekday evenings as well as longer, relaxed moments of indulgence on the weekend.
March menu 35 €
Creamy onion soup with country-style bread gratinated with Gruyère (L, G*, VEG*)
***
Slow-braised Finnish goose leg, crispy rösti potatoes, braised red cabbage, Granny Smith apple and green peppercorn sauce (L, G)
or
Brown butter roasted cauliflower, crispy rösti potatoes, green peppercorn sauce and oyster mushrooms (L, G, VEG*)
***
Raspberry tartlet with lime cream and raspberry sorbet (L, G*, VEG*)
Please let us know in advance if you would like a vegan version of the menu.
Frost menu is available 3 March – 2 April 2026
Tue-Fri at 17-22 (kitchen 21)
Sat at 14-22 (kitchen 21)
Please note that on Sat 7.3. the menu is available from 12 onwards
Spring Easter Brunch at Sinne on Friday 3 April (Good Friday), Saturday 4 April, Sunday 5 April Seatings at 11:00–13:00 & 14:00–16:00. Come and enjoy the first rays of spring sunshine and the generous flavours of Easter. Please note that our a la carte list is not available during brunch days.
Easter Brunch
Price 59 €
Children 3 € per year of age up to 12 years
A glass of sparkling wine (or alcohol free option) is served with the Easter brunch.
From the buffet:
Fresh baby leaf salad, fresh strawberries and strawberry vinaigrette (Veg.)
Beetroot flavored with rose water, goat cheese and cress (L, G)
Early cabbage Caesar salad with parmesan shavings and bread croutons (L)
Pickled cucumber, lemon-marinated watermelon and pine nuts (L, G)
Truffle mayonnaise, mozzarella and sweet tomatoes (L, G)
Roasted carrots, sea buckthorn berries and crispy kale (L, G, V)
Smoked pork fillet with pink peppercorns and lovage chimichurri (L, G)
Potato salad with mustard seeds, fresh green asparagus, colorful vegetables and spinach (L, G, V)
Sinne’s carrot & ginger hummus (L, G, V)
Sourdough bread (L, V)
Archipelago bread (L)
Lactose-free butter (L, G)
***
Thyme-roasted lamb topside with mint hollandaise (L, G)
House-smoked Finnish rainbow trout, white wine sauce and horseradish (L, G)
Sausages & meatballs (L, gluten-free available)
Garlic potatoes (L, G)
Grilled broccolini and bell peppers
Vegetarian option: Oven-roasted eggplant with goat cheese, honey and fresh basil
***
Rhubarb pie with vanilla sauce (L)
Lemon-flavored quark mousse (L, G)
Brunberg chocolates (L, G)
Juice
Löfbergs coffee and tea
Group discount
We offer a 10% discount on our regular menus for groups of at least 8 diners. Vegetarian options and allergies are accommodated separately. The group discount requires a single combined payment for the entire dinner and cannot be combined with other offers.
Private events
Looking for an atmospheric venue for celebrations, meetings or group dinners? Sinne Porvoo offers unique surroundings for all kinds of occasions. We are happy to serve larger groups as well. Our restaurant spaces can be adapted for both intimate private events and larger celebrations, and we also have a private cabinet for 8 people.
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